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Will soybean curd expire?
Can bean curd perishable?
How much time can bean curd stay fresh prior to spoiling?
Is there a shelf life for soybean curd?
Can bean curd go off if not stored properly?
What are the indicators of non-fresh soybean curd?
Can soybean curd cause illness if eaten after it has expired?
Is it possible to restore spoiled bean curd?
Are there any alternative uses for bad bean curd?
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